Kendra Saunders (
wingedpriestess) wrote in
cuddletalk2017-10-10 09:31 pm
Entry tags:
video | un: hawk
Hey Cadelle.
[ Look who got all fancy and is doing this video from the teaching kitchen of the Chop Shop... Makeshift tri-pod and all. ]
I figured there was no time like the present to introduce myself. I'm Kendra Saunders and I'm currently working at The Chop Shop as a Culinary Instructor. I can teach anything from boiling water to making a seven course meal to woo that special person in your life. I'm offering group and private lessons... And I'm even offering a volunteering special.
The Samhain Ball is coming up, as we've been told. I was hoping to help cook some of the food offered there. And I might need help from some people. So think of this as a complimentary crash course in the world of appetizers and finger foods.
[ Look who got all fancy and is doing this video from the teaching kitchen of the Chop Shop... Makeshift tri-pod and all. ]
I figured there was no time like the present to introduce myself. I'm Kendra Saunders and I'm currently working at The Chop Shop as a Culinary Instructor. I can teach anything from boiling water to making a seven course meal to woo that special person in your life. I'm offering group and private lessons... And I'm even offering a volunteering special.
The Samhain Ball is coming up, as we've been told. I was hoping to help cook some of the food offered there. And I might need help from some people. So think of this as a complimentary crash course in the world of appetizers and finger foods.

text. un: hartbeat
as fun as it sounds to make a billion appetizers, a regular class is probably a safer start
do you have a set schedule or is it more of an on demand kind of thing?
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I'm actually working on getting a more detailed schedule hammered out. However, I'm doing one morning and one afternoon lesson per weekday and then on demand until then.
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but you said you do private lessons, right?
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I do- at your convenience. So whenever works best for you.
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i just have to find the right time to do it
do you know any spanish dishes? like mexican food but not tacos...
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If you're thinking Spanish, I know how to make Paella. Mexican I've got a few empanada recipes up my sleeve. I can always research more if there's something specific you're wanting to try out.
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just trying to avoid a taco bell vibe, you know?
( but just in case the whole 'learn how to cook' thing is a failure... )
do you do private chef stuff too?
that might be safer
i'd really like to avoid accidentally poisoning anybody
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And yeah, I can. I'd have to figure out what to really charge, but I'm flexible.
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if you ever need a cardio boost, i teach zumba at crunches a few days a week
i'd be glad to throw a private lesson or two in if you ever wanted one
fair's fair, right?
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That could be fun.
I think that's a more valuable trade than money. :D
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it's actually a lot of fun
( as far as workouts go, anyway. but kimberly has a good time, and her classes usually are at least half-full, so it seems like a fair offer in her book. )
i'll let you know when a class or a meal will work and then you can let me know when you wanna come by for some one-on-one stuff